Dolce Roast Wholesale Offer List
A complete list of our specialty coffees, delivered to Malaysia & Singapore (Email Us For Other Countries) – please use the filters below to find the perfect coffee to meet your needs.
Dolce Roast Specialty Bean
Támesis Castillo Colombia Washed
Tasting Notes: Chocolate, Caramel, Nuts, & Mild Fruitness.
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Varietal: 90% Castillo, 10% Colombian variety
Process: Washed
Dolce Roast Specialty Bean
Pueblorrico Castillo Colombia Washed
Tasting Notes: Chocolate, Caramel, Nuts, & Mild Fruitness.
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Varietal: 90% Castillo, 10% Colombian variety
Process: Washed
Dolce Roast Specialty Bean
Jericó Natural (Double Fermentation - 8 Days, 192 Hours)
Tasting Notes: Deep Fruits Flavors Like Berries, & A Rich, Syrupy Body
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Varietal: 90% Castillo, 10% Colombian variety
Process: 192 Hours In Cherry
Dolce Roast Specialty Bean
Jericó Honey (Double Fermentation - 8 days, 192 Hours)
Tasting Notes: Honey, Caramel, & Intense Chocolate With Red Fruits Like Blackberry & Blueberry, & A Creamy, Floral body
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Varietal: 90% Castillo, 10% Colombian variety
Process: 36 Hours (Aerobic Stage 1), 168 Hours In Mucilage (Anaerobic Stage 2)
Dolce Roast Specialty Bean
Jardín Natural (Double Fermentation - 5 Days, 120 Hours
Tasting Notes: Sweet & Fruit-Forward With Deep Berry Flavors & A Rich, Syrupy Body
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Varietal: 90% Castillo, 10% Colombian variety
Process: 120 Hours In Cherry
Dolce Roast Specialty Bean
Jardín Natural (Double Fermentation - 8 Days, 192 Hours)
Tasting Notes: Sweet & Fruit-Forward With Deep Berry Flavors & A Rich, Syrupy Body
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Varietal: 90% Castillo, 10% Colombian variety
Process: 192 Hours In Cherry
Dolce Roast Specialty Bean
Jardín Natural (Double Fermentation - 11 Days, 264 Hours)
Tasting Notes: Sweet & Fruit-Forward With Deep Berry Flavors & A Rich, Syrupy Body
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Varietal: 90% Castillo, 10% Colombian variety
Process: 264 Hours In Cherry
Dolce Roast Specialty Bean
Jardín Honey (Double Fermentation - 7 Days)
Tasting Notes: Rich Notes Of Honey, Caramel, Chocolate, Red Fruits Like Blackberry, & A Creamy, Floral Body.
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Varietal: 90% Castillo, 10% Colombian variety
Process: 36 Hours (Aerobic Stage 1), 168 Hours In Mucilage (Anaerobic Stage 2)
Dolce Roast Specialty Bean
Jardín Honey (Double Fermentation - 10 Days)
Tasting Notes: Rich Notes Of Honey, Caramel, Chocolate, Red Fruits Like Blackberry, & A Creamy, Floral Body.
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Varietal: 90% Castillo, 10% Colombian variety
Process: 36 Hours (Aerobic Stage 1), 240 Hours In Mucilage (Anaerobic Stage 2)
Dolce Roast Specialty Bean
Jardin Honey (Double Fermentation - 14 Days)
Tasting Notes: Rich Notes Of Honey, Caramel, Chocolate, Red Fruits Like Blackberry, & A Creamy, Floral Body.
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Varietal: 90% Castillo, 10% Colombian variety
Process: 60 Hours (Aerobic Stage 1), 336 Hours In Mucilage (Anaerobic Stage 2)
Dolce Roast Specialty Bean
Támesis Pink Bourbon Washed
Tasting Notes: Vibrant Floral Aromas With Bright Acidity, Tropical Fruit & Berry Notes, Complemented By A Silky Honey & Cocoa Finish
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Varietal: Pink Bourbon
Process: Washed
Origin: Támesis
Altitude: 1,800 To 1,900 Meters
Dolce Roast Specialty Bean
Buenos Aires Bourbon Papayo Washed
Tasting Notes: Delicate Floral Aromas, Bright Citrus Acidity, Notes Of Red Fruits Like Cherries Or Berries, With A Smooth Caramel Sweetness & A Creamy Chocolate Finish
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Varietal: Bourbon Papayo
Process: Washed
Origin: Buenos Aires, Andes
Altitude: 1,800 To 1,900 Meters
Dolce Roast specialty bean
Cañaveral Caturra Timor Washed
Tasting Notes: Bright Citrus Acidity With Red Fruits Flavors, Complemented By A Balanced Body & Subtle Chocolate Undertones.
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Varietal: Caturra Timor
Process: Washed
Origin: Finca Casa Naranja, Buenos Aires, Andes
Altitude: 1,550 Meters
Dolce roast specialty bean
Fredonia Pink Bourbon Honey
Tasting Notes: Vibrant Notes Of Red Berries, Citrus Zest, & Delicate Floral Undertones. Its Silky Body & Honey-like Sweetness Are Perfectly Balanced By A Crisp, Clean Acidity, Culminating In A Long-Lasting, Sweet Finish
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Varietal: Pink Bourbon
Process: Honey
Origin: Finca Esperanza, Fredonia
Altitude: 1,800 To 1,900 Meters
Dolce roast specialty bean
Fredonia Yellow Bourbon Honey
Tasting Notes: Rich & Balanced Cup With Notes Of Stone Fruits Like Peach & Apricot, Complemented By Hints Of Vanilla & Caramel. Its Creamy Body Pairs With A Gentle Citrus Acidity, Creating A Harmonious Profile.
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Varietal: Yellow Bourbon
Process: Honey
Origin: Finca Esperanza, Fredonia
Altitude: 1,800 To 1,900 Meters